Miguel Ángel Lurueña, doctor in science and technology , has issued a warning about the potatoes that we store because after a certain period of time, they tend to sprout. He also points out that this is more common now than before because a few years ago the use of chlorpropham, “a powdered substance that … Read more
The 36th edition of the Salón Gourmets 2023 was held last week at Ifema – Madrid. It was a success, breaking all records for attendance (116,000 visitors), exhibition (2,014 exhibitors) and surface area (5 pavilions); showing the complete recovery of the sector, it is estimated that more than 200 million euros in direct and indirect … Read more
The popular belief is that the food with the most potassium is the banana, but nothing could be more wrong. The potato with skin contains significantly more potassium, 421mg per 100g of product, and is rich in carbohydrates and B vitamins, compared to 350mg per 100g of banana. Potassium is considered a key nutrient in … Read more
In this video, you can see how our continuous fryer for catering works. A fryer designed for all types of battered products, it doses properly for a homogeneous frying, fast and with a high production volume, an average of 200Kg/hour depending on the frying time. In this case, you can see the process and the … Read more
To be able to offer a product as much ours as the potato chip, a product that cannot be missing in family gatherings, in bars and now also in renowned kitchens; to be able to offer good quality, it is essential to have a good raw material, good equipment and above all that the manufacturing … Read more
We are pleased to be a supplier to more than half of the customers on this list, congratulations to all of you. To make a good potato there are no tricks, good raw material, with fryers that respond and slicers that make a fine cut, that’s all you need. At Trainomaq, we have started loading … Read more
We are pleased to be a supplier to more than half of the customers on this list – congratulations to all of you. To make a good potato there are no tricks, good raw material, with fryers that respond and slicers that make a fine cut, that’s all you need. 1. EL GALLO POTATO CHIPS … Read more
rainomaq, has been making installations for more than 18 years, although our experience comes from more than 45 years since our founding partner Don. Lucio Calderón was one of the pioneers in manufacturing churreras and fryers in Spain, Lucio manufactured the churreras to the known Oliva, a great distributor of material for churrería already retired. … Read more
To start the week, we present you a frying line with drainer. Our fryer with open mixer, filter, level, 10″ color display, Internet data connection … and the best thing is the consumption 26l/h in Diesel and 28m3/h in Gas. Approx. The drainer allows us to remove the draining stops in the basket; this allows … Read more
Trainomaq, has been working for more than 45 years in the food industry, specializing in the snack sector. Our machines have a great design and finish while being combined easy to clean, with low consumption and high performance, besides being produced 100% in Spain and with all products under European regulations easy to find anywhere … Read more